Patisserie · Springboig, Glasgow
Patisserie - Patrycya Piskurewicz Menu & Prices
From the first bake of the morning to afternoon treats, these are the 31 items we would expect to see at Patisserie - Patrycya Piskurewicz in Springboig, Glasgow.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Patisserie - Patrycya Piskurewicz. Always ask staff about allergens.
Pâtisserie Individuelle
- Tarte Tatin sliceV £6.20 Caramelised upside-down apple tart on buttery puff pastry, served with crème fraîche.
- Paris-BrestPopularVN £7.45 Ring of choux pastry filled with praline mousseline and dusted with icing sugar.
- Saint-HonoréV £7.30 Puff pastry base topped with caramel-dipped choux and light Chiboust cream.
- ReligieuseV £5.40 Stacked choux buns filled with coffee or chocolate cream, crowned with buttercream.
- Tarte au citronPopularV £6.15 Crisp pâte sucrée filled with sharp lemon curd and finished with torched meringue.
Macarons & Petits Fours
- Madeleines (bag of 6)V £6.25 Shell-shaped sponge cakes scented with lemon zest and honey.
- Canelé de BordeauxV £3.45 Caramelised fluted cake with a custardy rum and vanilla centre.
- Pâte de fruitsVGFDF £7.60 Intensely fruity jellied sweets rolled in sugar, sold by the bag.
- FlorentinesVNGF £3.65 Crisp almond and candied-peel discs set on a layer of dark chocolate.
- Single macaronPopularVGFN £2.75 One delicate almond meringue shell in a seasonal flavour such as pistachio or raspberry.
- Macarons (box of 6)PopularVGFN £14.00 Assorted almond macarons with smooth shells and ganache or buttercream fillings.
- FinancierVN £3.20 Little almond and brown butter cake with a golden crust and moist middle.
- Chocolate truffles (box of 9)VGF £9.80 Hand-rolled dark chocolate ganache truffles dusted with cocoa.
Viennoiserie
- Brioche feuilletéeV £3.05 Buttery laminated brioche with feathery layers and a light sugar glaze.
- Escargot aux raisinsV £3.05 Snail-shaped pastry rolled with crème pâtissière and plump raisins.
- Croissant aux pistachesVN £3.70 Croissant filled with pistachio cream and finished with chopped pistachios.
- Kouign-amannV £4.80 Breton pastry of caramelised butter and sugar layers with a crackly crust.
- Chausson aux pommesV £3.70 Puff pastry turnover with a soft, lightly spiced apple compote filling.
- Croissant aux amandesVN £3.40 Syrup-soaked croissant filled with almond cream and baked with flaked almonds.
Gâteaux Entiers
- Croquembouche (to order)V £137.50 Tower of cream-filled choux bound with spun caramel for celebrations.
- Entremets chocolat (serves 6)PopularVN £30.00 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.
- Fraisier (serves 6)VN £39.00 Whole strawberry cake with vanilla mousseline and a pale green marzipan top.
- Tarte au citron (serves 8)PopularV £27.00 Large lemon tart with a crisp sweet pastry and Italian meringue peaks.
- Tarte aux fruits (serves 8)V £35.00 Large crème pâtissière tart crowned with glazed seasonal fruits.
- Galette des rois (January)VN £23.00 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
Boissons
- Iced latteVGF £4.20 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
- Thé à la mentheVVGGF £2.80 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
- Citron presséVVGGF £3.25 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
- EspressoPopularVVGGF £2.75 Short, intense shot of espresso pulled from freshly ground beans.
- Café crèmePopularVGF £4.10 Smooth espresso topped with hot, lightly frothed milk in the French style.
- Chocolat chaudVGF £3.80 Thick, velvety hot chocolate made with melted dark chocolate and whole milk.
Ordering tips for Patisserie - Patrycya Piskurewicz
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
All in GlasgowOther bakeries near Patisserie - Patrycya Piskurewicz
